Search results for "lcsh:Plant culture"

showing 10 items of 127 documents

Cellular complexity in MAPK signaling in plants: Questions and emerging tools to answer them

2018

International audience; Mitogen activated protein kinase (MAPK) cascades play an important role in many aspects of plant growth, development, and environmental response. Because of their central role in many important processes, MAPKs have been extensively studied using biochemical and genetic approaches. This work has allowed for the identification of the MAPK genes and proteins involved in a number of different signaling pathways. Less well developed, however, is our understanding of how MAPK cascades and their corresponding signaling pathways are organized at subcellular levels. In this review, we will provide an overview of plant MAPK signaling, including a discussion of what is known a…

0301 basic medicineMAPK/ERK pathwayactivity sensorsPlant growth[SDV]Life Sciences [q-bio]plantComputational biologyPlant ScienceReviewlcsh:Plant culture03 medical and health sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biologylcsh:SB1-1110biologyphosphorylationsignaling cascade;MAPK;phosphorylation;plant;microscopy;activity sensorsSubcellular localizationMAPKMapk signaling030104 developmental biologyMitogen-activated protein kinasebiology.proteinmicroscopyPhosphorylationSignal transductionExperimental methodssignaling cascade
researchProduct

HorTILLUS—A Rich and Renewable Source of Induced Mutations for Forward/Reverse Genetics and Pre-breeding Programs in Barley (Hordeum vulgare L.)

2018

TILLING (Targeting Induced Local Lesions IN Genomes) is a strategy used for functional analysis of genes that combines the classical mutagenesis and a rapid, high-throughput identification of mutations within a gene of interest. TILLING has been initially developed as a discovery platform for functional genomics, but soon it has become a valuable tool in development of desired alleles for crop breeding, alternative to transgenic approach. Here we present the HorTILLUS ( Hordeum-TILLING-University of Silesia) population created for spring barley cultivar "Sebastian" after double-treatment of seeds with two chemical mutagens: sodium azide (NaN3) and N-methyl-N-nitrosourea (MNU). The populatio…

0106 biological sciences0301 basic medicineTILLINGmedicine.medical_specialtyTILLINGMutantPopulationMutagenesis (molecular biology technique)Plant Sciencelcsh:Plant cultureBiologymedicine.disease_cause01 natural sciencesMNUreverse genetics03 medical and health sciencessodium azideMolecular geneticsmedicinelcsh:SB1-1110educationOriginal ResearchGeneticsMutationeducation.field_of_studybarleyfood and beveragesReverse genetics030104 developmental biologyHordeum vulgaremutation010606 plant biology & botanyFrontiers in Plant Science
researchProduct

Metabolic profiling and post-harvest behavior of “dottato” fig (Ficus carica L.) fruit covered with an edible coating from O. ficus-indica

2018

Fig fruits are usually highly sensitive to some physiopathological disorders during post-harvest life, such as softening and skin cracking. Indeed, the use of edible coating (EC) has been evaluated in several fruit crops to reduce fruit post-harvest transpiration and to maintain fruit visual quality. The aim of this study was to determine the post-harvest metabolic response of breba figs treated with mucilage extract from O. ficus-indica cladodes, using an untargeted metabolomic approach. Coated and non coated (control) fruit were sealed in plastic bags, and stored at 4 °C for 7 days. The effect of the edible coatings on their quality fruit during cold storage and qualitative attributes wer…

0106 biological sciences0301 basic medicineFicusCold storageTitratable acidMetabolomicPlant Sciencelcsh:Plant culture01 natural sciencesEdible coating03 medical and health scienceschemistry.chemical_compoundGlycerolCladodeslcsh:SB1-1110TranspirationFig2. Zero hungeramino acidsFruit qualitybiologyfood and beveragesbiology.organism_classificationmetabolomicsAmino acidSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture030104 developmental biologyMetabolismchemistryMucilageCarica010606 plant biology & botany
researchProduct

Improving soil and water conservation and ecosystem services by sustainable soil management practices: From a global to an Italian soil partnership

2020

The UN Sustainable Development Goals (SDGs) identify the need to restore degraded soils in order to improve productivity and the provision of ecosystem services. The aim is to support food production, store and supply clean water, conserve biodiversity, sequester carbon, and improve soil resilience in a context of climate change. Within this framework, in order to achieve the SDGs and to correct land management in the long-term, soil management is considered mandatory. The reduction of land degradation should be based on various sustainable soil management practices that improve and maintain soil organic matter levels, increase water infiltration, and improve soil water management. This tec…

increase soil availability0208 environmental biotechnology02 engineering and technologylcsh:Plant culturecomplex mixturesEcosystem servicesSoil managementlcsh:AgricultureWater conservationsoil sealingEnvironmental protectionlcsh:SB1-1110soil erosionsustainable soil management.lcsh:S04 agricultural and veterinary scienceswater conservationSoil sealing020801 environmental engineeringGeneral partnership040103 agronomy & agricultureLand degradation0401 agriculture forestry and fisheriesEnvironmental scienceLand degradationSoil conservationAgronomy and Crop ScienceIncrease soil availability Land degradation Soil erosion Soil sealing Sustainable soil management Water conservationItalian Journal of Agronomy
researchProduct

Insights Into the Inside – A Quantitative Histological Study of the Explosively Moving Style in Marantaceae

2018

This study aims to identify the histological basis for the extraordinary, fast movement of the style in Marantaceae. Although this explosive pollination mechanism was subject of many studies, quantitative measurements to document volumetric changes have never been conducted. Based on physical parameters and limitations (poroelastic time), the movement itself is by far too fast to be explained by turgor changes solely. Therefore, we address the hypothesis that the style contains elastic structures to store energy allowing the fast movement. We provide an experimental approach in Goeppertia bachemiana to identify histological differences of styles in various states, i.e., steady, unreleased, …

Marantaceaeanatomytensile stresslcsh:SB1-1110movementlcsh:Plant cultureturgorelastic energyFrontiers in Plant Science
researchProduct

Deregulated High Affinity Copper Transport Alters Iron Homeostasis inArabidopsis

2020

The present work describes the effects on iron homeostasis when copper transport was deregulated in Arabidopsis thaliana by overexpressing high affinity copper transporters COPT1 and COPT3 (COPTOE). A genome-wide analysis conducted on COPT1OE plants, highlighted that iron homeostasis gene expression was affected under both copper deficiency and excess. Among the altered genes were those encoding the iron uptake machinery and their transcriptional regulators. Subsequently, COPTOE seedlings contained less iron and were more sensitive than controls to iron deficiency. The deregulation of copper (I) uptake hindered the transcriptional activation of the subgroup Ib of basic helix-loop-helix (bHL…

0106 biological sciences0301 basic medicineArabidopsis thalianaPlant Sciencelcsh:Plant culture01 natural sciencesHigh affinity copper importer 103 medical and health sciencesIron homeostasisCopper uptakeArabidopsisIron homeostasisBIOQUIMICA Y BIOLOGIA MOLECULARmedia_common.cataloged_instanceArabidopsis thalianalcsh:SB1-1110European unionmedia_commonbiologyChemistryHigh affinity copper transportbiology.organism_classificationCell biologyMetal mobilization030104 developmental biologyChristian ministryMetal mobilizationMetal interactions010606 plant biology & botany
researchProduct

Impact of Bacterial Siderophores on Iron Status and Ionome in Pea

2020

National audience; Including more grain legumes in cropping systems is important for the development of agroecological practices and the diversification of protein sources for human and animal consumption. Grain legume yield and quality is impacted by abiotic stresses resulting from fluctuating availabilities in essential nutrients such as iron deficiency chlorosis (IDC). Promoting plant iron nutrition could mitigate IDC that currently impedes legume cultivation in calcareous soils, and increase the iron content of legume seeds and its bioavailability. There is growing evidence that plant microbiota contribute to plant iron nutrition and might account for variations in the sensitivity of pe…

0106 biological sciences0301 basic medicineSiderophoresiderophorepeaPlant ScienceBiologylcsh:Plant cultureIron defciency01 natural sciences03 medical and health scienceschemistry.chemical_compoundiron deficiencyPseudomonasplant iron nutritionlcsh:SB1-1110CultivarIron deficiency (plant disorder)LegumeOriginal Research2. Zero hungerRhizosphereChlorosisPyoverdinepyoverdinefood and beverages15. Life on landHorticulture030104 developmental biologychemistry[SDE]Environmental SciencesIDCIonomics010606 plant biology & botanyFrontiers in Plant Science
researchProduct

Expression Patterns of Key Hormones Related to Pea (Pisum sativum L.) Embryo Physiological Maturity Shift in Response to Accelerated Growth Conditions

2019

Protocols have been proposed for rapid generation turnover of temperate legumes under conditions optimized for day-length, temperature, and light spectra. These conditions act to compress time to flowering and seed development across genotypes. In pea, we have previously demonstrated that embryos do not efficiently germinate without exogenous hormones until physiological maturity is reached at 18 days after pollination (DAP). Sugar metabolism and moisture content have been implicated in the modulation of embryo maturity. However, the role of hormones in regulating seed development is poorly described in legumes. To address this gap, we characterized hormonal profiles (IAA, chlorinated auxin…

[SDE] Environmental Sciences0106 biological sciences0301 basic medicinegibberellinslegumes[SDV]Life Sciences [q-bio]abscisic acid;auxins;embryo physiological maturity;generation turnover;gibberellins;hormone regulation;legumes;precocious seed germinationprecocious seed germinationPlant Sciencelcsh:Plant cultureBiology01 natural sciencesPisumabscisic acid03 medical and health scienceschemistry.chemical_compoundSativumAuxin[SDV.BV]Life Sciences [q-bio]/Vegetal Biologylcsh:SB1-1110[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyAbscisic acid2. Zero hungerchemistry.chemical_classificationgeneration turnoverhormone regulationfood and beveragesEmbryobiology.organism_classification[SDV] Life Sciences [q-bio]Horticulture030104 developmental biologychemistryGerminationauxins[SDE]Environmental SciencesGibberellinDesiccationembryo physiological maturity010606 plant biology & botanyFrontiers in Plant Science
researchProduct

Arabidopsis Serine Decarboxylase 1 (SDC1) in Phospholipid and Amino Acid Metabolism

2018

Arabidopsis thaliana serine decarboxylase 1 (SDC1) catalyzes conversion of serine to ethanolamine, the first reaction step of phosphatidylcholine and phosphatidylethanolamine biosynthesis. However, an involvement of SDC1 in amino acid metabolism remains elusive despite that serine is the substrate of SDC1. Here, we showed that SDC1 localizes in mitochondria although phosphatidylcholine and phosphatidylethanolamine are known to be produced in the endoplasmic reticulum (ER). Moreover, we found that overexpression of SDC1 decreased levels of amino acid compounds derived from mitochondrial tricarboxylic acid cycle. These results suggest that mitochondria-localized SDC1 plays an important role i…

0301 basic medicinechemistry.chemical_classificationPhosphatidylethanolamineArabidopsis thalianaEndoplasmic reticulumPhospholipidPlant ScienceMetabolismlcsh:Plant cultureAmino acidSerineCitric acid cycle03 medical and health scienceschemistry.chemical_compound030104 developmental biologychemistryBiochemistryBiosynthesislcsh:SB1-1110phospholipid biosynthesisserine decarboxylaseglycerolipid metabolismphospholipidOriginal ResearchFrontiers in Plant Science
researchProduct

Indicators of agricultural intensity and intensification: a review of the literature

2015

Since the 1960s, research has dealt with agricultural intensification (AI) as a solution to ensure global food security. Recently, sustainable intensification (SI) has increasingly been used to describe those agricultural and farming systems that ensure adequate ecosystem service provision. Studies differ in terms of the application scales and methodologies, thus we aim to summarize the main findings from the literature on how AI and SI are assessed, from the farm to global levels. Our literature review is based on 7865 papers selected from the Web of Science database and analysed using CorText software. A further selection of 105 relevant papers was used for an in-depth full-text analysis …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences010504 meteorology & atmospheric sciencesagriculture intensiveAgronomia[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy01 natural sciencesEcosystem servicesmedia_common2. Zero hungerFood securityIntensive farmingAgriculturaEnvironmental resource managementspatial scales[SHS.GEO]Humanities and Social Sciences/Geography04 agricultural and veterinary sciencesAgroécologiesustainabilityAgricultural sciencesindicateur de rechercheéchelle spatialeGeographyLand use intensity;ecosystem services;farming systems;indicators;spatial scales;sustainabilitymedia_common.quotation_subjectlcsh:Plant cultureEconomiaécosystèmelcsh:AgricultureLand use intensitysustainability.[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/Ecosystemssystème agricolelcsh:SB1-1110farming systemsAgricultural productivity0105 earth and related environmental sciencesétat de l'artbusiness.industrylcsh:S[SDV.SA.AEP]Life Sciences [q-bio]/Agricultural sciences/Agriculture economy and politics15. Life on land[SDE.ES]Environmental Sciences/Environmental and SocietyindicatorsAgricultureSustainability040103 agronomy & agriculturedéveloppement agricole durable0401 agriculture forestry and fisherieslittératureMonocultureecosystem servicesbusinessAgronomy and Crop ScienceSciences agricolesDiversity (politics)Italian Journal of Agronomy
researchProduct